I have also learned how to bottle tomatoes and it is a lot easier than I thought. I bottled 7 quarts on Friday night. (I know... I'm a real fun person to do this on a Friday night, but Wes was with the scouts on a camp out/kayak trip so that makes it a little better...right?)
p.s. I think egglants are the most beautiful vegetable ever
3 comments:
Amazing! I ache for a garden. I thought about doing some pots and buckets but found every excuse not to. Next year I will have a garden. I agree with you that eggplant is gorgeous. It is also very meaty and delicious! I have a tasty summer squash and corn chowder recipe on my blog if you wanna check it out! Love ya.
We're in the same club. We should get together and bottle tomatoes. I have a pressure cooker too! Woohoo.
Thanks for the eggplant! I made Eggplant Parmesan and it turned out so much better than when I attempted it four years ago! We didn't have to throw it out this time. And we ate all of it. And liked it! This is progress.
Post a Comment